Tennis is a sport that is easy to start but endlessly challenging to master. One of the game's intricacies is the variety of shots that can surprise and unsettle opponents. A diverse shot selection is crucial for effective tennis play.
Repertoire of Shots
As a general principle, use the eastern forehand grip for serves, overhead smashes, and forehand groundstrokes. For volleys (where you strike the ball before it bounces), employ the forehand or backhand grip, depending on the volley's direction.
Forehand
The eastern forehand is the most common grip in tennis and the one you'll use for your forehand drive and most of your shots. It's often called the “shake hands” grip because you hold the racket as if you're shaking hands with it. To ensure the correct grip, lay your hand flat on the racket strings, then slide your hand down to the handle. Wrap your fingers around the racket, keeping them relaxed. Your index finger should be slightly forward, as if you're pulling a trigger.
For hard courts, players often use the western grip, which is well-suited for handling high-bouncing balls. To adopt this grip, rotate your thumb clockwise onto the top of the handle, which moves your palm underneath, making waist-high shots easier to manage.
Backhand
To prepare for a backhand shot, start with the eastern forehand grip, then rotate your hand counterclockwise around the handle, tucking your thumb underneath and positioning your palm more on top. Wrapping your thumb around the handle in this way provides a firmer grip, but ensure your fingers aren’t too close together.
Many players prefer a two-handed backhand for added strength. Simply keep the same grip and place your second hand next to the first for support.
Slice Backhand
Among all the tennis shots, the slice backhand is one of the most versatile. It's a shot that’s hard to predict and execute but can be placed with precision and can be very difficult to return. The slice backhand is most effective when returning a high ball aimed at your backhand side. Here's how to perform it:
- Start by raising the racket above the ball on your backswing, letting the racket face open at a 45-degree angle. Turn your shoulders as you swing back. When you swing through the ball, move swiftly and smoothly, brushing downward to create underspin. The exact swing path depends on the height of the incoming ball. Your follow-through should naturally extend from the swing and finish lower than a typical backhand.
- A well-executed slice backhand sends the ball on a flat or downward path, causing it to skid after bouncing and stay low, making it harder for opponents to return.
One more advantage of the slice backhand is its similarity to the backhand lob. With just a slight adjustment in your swing and a flick of your wrist, you can turn a slice into a lob, catching your opponent off guard. This trick works best once you've already shown that you can hit a solid slice shot.
Let's continue our tennis journey with some tennis tips and tips from legendary players so you can improve your game!
Serving
Begin by positioning yourself just behind the baseline, with your body turned sideways toward the court. Place one foot in front of the other, ensuring your weight is primarily on your back foot. Hold the ball against the racquet strings with your tossing hand. Point your left foot toward the right-hand net post. Your left hand, holding the ball, should raise it upright to release above your head—about 18 inches above your normal reach. Avoid releasing the ball prematurely, as this can cause it to fly at an angle, forcing you to lean forward. Ideally, the ball should land about a foot in front of your left foot.
Raise your racquet behind your head. As the ball rises, bring your racket back and upward in preparation to hit it. You should aim to strike the ball at full stretch, with your racket arm fully extended at its highest point. At this moment, shift your body weight from your back foot to your front foot to add power to your shot. Begin to transfer your weight forward, pushing your hips into the court. Let the speed of the racquet head surpass your wrist as you make contact with the ball. Use your non-dominant arm for balance as your body rotates.
Ensure that you strike the ball with an "up and over" motion, as though you were throwing the racquet at the ball. After contact, follow through with your swing, allowing the racquet to wrap around your waist. Keep your eye on the ball and observe where your opponent returns it.
Once the serve is made, the game continues with various shots. The most frequent shot you'll use is the groundstroke, which is played after the ball bounces once. Groundstrokes are categorized into forehands (hit with the palm facing the ball) and backhands (hit with the back of the hand facing the ball).
Success with these shots largely depends on your grip. There are distinct grips for forehand and backhand shots in tennis, making it essential to master each to execute the shots effectively.